Invasive species are non-native species that can cause harm to the environment, the economy or to human health. Invasives come from all around the world. As international trade increases, so does the rate of invasive species introductions. Invasive species are one of the greatest threats to New York's biodiversity. They cause or contribute to: habitat degradation and loss; the loss of native fish, wildlife and tree species; the loss of recreational opportunities and income; and crop damage and diseases in humans and livestock ( from the New York Dept. of Environmental Conservation).
First imported as a hedging material, Buckthorn out-competes native plants, degrades wildlife habitat, and lacks natural "controls" such as insects or diseases.
Common reed can rapidly form dense stands of stems which crowd out or shade native vegetation in inland and estuary wetland areas.
Garlic mustard is one of very few non-native plants to be able to successfully invade forest understories.
Exotic bush honeysuckle is perhaps the most widespread exotic invasive in the U.S. Widely dispersed by birds, it is now found in at least 38 states.
An invasive species in New York state that has become a common decorative landscaping plant. Find out more here about how you can identify the plant and what you can do to help.
Thought to have been introduced as packing material in crates from China, Japanese stiltgrass can grow in a variety of habitats.
Last updated March 21, 2015