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Maple Candy Making Workshop

  • Monday, February 24, 2020, 4:30 PM - 6:30 PM

Join CCE Onondaga for a Maple Candy Making Workshop with special guest presenter, Brad Feirke, owner and operator of Salt City Syrup, The workshop will be held on Monday, February 24th, from 4:30pm-6:30pm at the NYS Fairgrounds, Wegman's Kitchen. Each participant will participate in the candy making process and take some fabulous fresh maple candy home with them.

Registration is required: https://reg.cce.cornell.edu/Maple_231

Hope to see you there!

-Kat & Kathleen 

maple candy

Fee

$25

Learn More

https://reg.cce.cornell.edu/Maple_231

Contact

Kat Korba
Natural Resources Educator
kk569@cornell.edu
315.424.9485 x230

Location

NYS Fairgrounds
581 State Fair Blvd.
Syracuse, New York 13209

Last updated February 6, 2020